Description

The Port of Call in Mystic unveils Lost In Time, a new series that celebrates a century of cocktail parties.

Each journey through time will include a taste of the era's culinary delights, curated by James Beard nominee Chef Renee Touponce. 

Continuing the Lost in Time concept throughout the year are the following Monday evening dates and themes for Port upstairs and below deck at Dive, each with a curated food and cocktail menu:

June 30th: 1930s - 1940s: Port: Savoy Hotel | Dive: Don’s Beachcomber Café

July 14th: 1950s - 1960s: Port: Copacabana |Dive: Summer of Love

August 18th: 1970s - 1980s; Port: Studio 54 | Dive: Synthwave 80’s “House Party”

September 8: 1990s - 2000s: Port: Cocktail Renaissance (Milk & Honey) | Dive: Dawn of Hip Hop on Vinyl