BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P1H REFRESH-INTERVAL:P1H CALSCALE:GREGORIAN BEGIN:VTIMEZONE TZID:America/Montreal BEGIN:DAYLIGHT RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU DTSTART:20070101T000000 TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:Eastern Daylight Time END:DAYLIGHT BEGIN:STANDARD RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU DTSTART:20070101T000000 TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:Eastern Standard Time END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Montreal:20260501T190000 DTEND;TZID=America/Montreal:20260501T210000 X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Sake Masterclass With Josh Neiderer Of Joto Sake DESCRIPTION:A Guided Exploration of Region\, Ritual\, and CraftSake is often described simply by style or category\, but every bottle carries a much deeper story. It is shaped by the rice\, the water\, the climate\, the brewer\, the region\, and generations of Japanese tradition. This masterclass is an invitation to slow down\, taste with intention\, and explore sake as both a beverage and a craft.Join us for an guided tasting and masterclass with Josh Neider of Joto Sake\, focused on the history\, geography\, and ritual of Japanese sake. Throughout the evening\, guests will learn how sake production has evolved over time\, how regional brewing traditions continue to influence style\, and why sake can express such a wide range of character from one prefecture to another.Together\, we will explore how place shapes the pour. From bright\, clean\, and delicate styles to richer\, earthier\, more savory expressions\, this class will look at the elements that give sake its depth and personality. Guests will gain a better understanding of how rice\, water\, climate\, fermentation\, and local culture all contribute to aroma\, texture\, body\, and flavor.Beyond tasting\, the evening will also focus on the art of proper sake service. Temperature\, vessel choice\, pouring technique\, and presentation can all change the way sake is experienced. This class will offer practical guidance on how to serve sake with more confidence\, care\, and intention\, whether at the table\, for guests\, or at home.To make the experience even more special\, each ticket includes two custom made sake cups from Ahmee Ceramics\, created specially for the evening. These cups are yours to take home\, connecting the ritual of sake service with the beauty of handmade ceramic craft.What to Expect-A guided tasting of Japanese sake with Josh Neider of Joto Sake-An exploration of sake history and traditional production methods-A closer look at how sake varies across Japan's prefectures-Conversation around rice\, water\, climate\, brewing style\, and regional identity-Instruction on proper sake service\, including temperature\, vessels\, pouring technique\, and presentation-Two custom made sake cups from Ahmee Ceramics included with each ticketEvent DetailsDate: Friday\, May 1\nTime: 7:00 to 9:00 PM\nLocation: Spencer & Lynn\nTickets: $55This evening is designed for both sake newcomers and those looking to deepen their appreciation. Come ready to taste\, learn\, ask questions\, and experience sake through the lens of place\, craft\, and ritual.A thoughtful evening of sake\, ceramics\, history\, and hospitality. X-ALT-DESC;FMTTYPE=text/html:

A Guided Exploration of Region\, Ritual\, and Craft

Sake is often described simply by style or category\, but every bottle carries a much deeper story. It is shaped by the rice\, the water\, the climate\, the brewer\, the region\, and generations of Japanese tradition. This masterclass is an invitation to slow down\, taste with intention\, and explore sake as both a beverage and a craft.

Join us for an guided tasting and masterclass with Josh Neider of Joto Sake\, focused on the history\, geography\, and ritual of Japanese sake. Throughout the evening\, guests will learn how sake production has evolved over time\, how regional brewing traditions continue to influence style\, and why sake can express such a wide range of character from one prefecture to another.

Together\, we will explore how place shapes the pour. From bright\, clean\, and delicate styles to richer\, earthier\, more savory expressions\, this class will look at the elements that give sake its depth and personality. Guests will gain a better understanding of how rice\, water\, climate\, fermentation\, and local culture all contribute to aroma\, texture\, body\, and flavor.

Beyond tasting\, the evening will also focus on the art of proper sake service. Temperature\, vessel choice\, pouring technique\, and presentation can all change the way sake is experienced. This class will offer practical guidance on how to serve sake with more confidence\, care\, and intention\, whether at the table\, for guests\, or at home.

To make the experience even more special\, each ticket includes two custom made sake cups from Ahmee Ceramics\, created specially for the evening. These cups are yours to take home\, connecting the ritual of sake service with the beauty of handmade ceramic craft.

What to Expect

-A guided tasting of Japanese sake with Josh Neider of Joto Sake

-An exploration of sake history and traditional production methods

-A closer look at how sake varies across Japan&rsquo\;s prefectures

-Conversation around rice\, water\, climate\, brewing style\, and regional identity

-Instruction on proper sake service\, including temperature\, vessels\, pouring technique\, and presentation

-Two custom made sake cups from Ahmee Ceramics included with each ticket

Event Details

Date: Friday\, May 1
Time: 7:00 to 9:00 PM
Location: Spencer &\; Lynn
Tickets: \;$55

This evening is designed for both sake newcomers and those looking to deepen their appreciation. Come ready to taste\, learn\, ask questions\, and experience sake through the lens of place\, craft\, and ritual.

A thoughtful evening of sake\, ceramics\, history\, and hospitality.

LOCATION:17 West Main Street Mystic CT 06355 UID:e.2955.1451395 SEQUENCE:3 DTSTAMP:20260425T080048Z URL:https://business.mysticchamber.org/aiworkshop/Details/sake-masterclass-with-josh-neiderer-of-joto-sake-1719122?sourceTypeId=Hub END:VEVENT END:VCALENDAR