BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P1H
REFRESH-INTERVAL:P1H
CALSCALE:GREGORIAN
BEGIN:VTIMEZONE
TZID:America/Montreal
BEGIN:DAYLIGHT
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU
DTSTART:20070101T000000
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:Eastern Daylight Time
END:DAYLIGHT
BEGIN:STANDARD
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU
DTSTART:20070101T000000
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:Eastern Standard Time
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Montreal:20260920T160000
DTEND;TZID=America/Montreal:20260920T200000
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Fishes at the Fort | Eating with the Ecosystem Fundraiser
DESCRIPTION:Join us in partnership with Eating with the Ecosystem and RI Seafood on Sunday\, September 20th\, 2026\, from 4:00 PM to 8:00 PM at the scenic Fort Getty in Jamestown\, Rhode Island\, for Fishes at the Fort\, a special fundraiser dinner and auction. Set against the beautiful coastal backdrop of Narragansett Bay\, this unforgettable evening celebrates sustainable local seafood while supporting the health of our ocean ecosystems and fishing communities.\nExperience the incredible diversity of Rhode Island's local and underutilized seafood as four acclaimed chefs collaborate on an extraordinary multi-course dinner highlighting the region's fisheries\, coastal heritage\, and seasonal bounty. Enjoy an exceptional culinary experience crafted by David Standridge of the Shipwright's Daughter and Mystic Fish Camp\, 2024 James Beard Foundation Best Chef: Northeast and 2026 James Beard Foundation Outstanding Chef Finalist\; Josh Berman of JB Cuisine & Little Fish Food Truck\; Maria Meza-Dolores\, 2024 James Beard Foundation Best Chef: Northeast Finalist\; and Jason Timothy of Troop PVD.\nDon't miss this opportunity to enjoy an unforgettable evening of exceptional food\, bid on exciting auction items\, support sustainable seafood initiatives\, and help make a lasting impact on the future of our oceans.
X-ALT-DESC;FMTTYPE=text/html:
Join us in partnership with Eating with the Ecosystem and RI Seafood on Sunday\, September 20th\, 2026\, from 4:00 PM to 8:00 PM at the scenic Fort Getty in Jamestown\, Rhode Island\, for Fishes at the Fort\, a special fundraiser dinner and auction. Set against the beautiful coastal backdrop of Narragansett Bay\, this unforgettable evening celebrates sustainable local seafood while supporting the health of our ocean ecosystems and fishing communities.
Experience the incredible diversity of Rhode Island'\;s local and underutilized seafood as four acclaimed chefs collaborate on an extraordinary multi-course dinner highlighting the region'\;s fisheries\, coastal heritage\, and seasonal bounty. Enjoy an exceptional culinary experience crafted by David Standridge of the Shipwright'\;s Daughter and Mystic Fish Camp\, 2024 James Beard Foundation Best Chef: Northeast and 2026 James Beard Foundation Outstanding Chef Finalist\; Josh Berman of JB Cuisine &\; Little Fish Food Truck\; Maria Meza-Dolores\, 2024 James Beard Foundation Best Chef: Northeast Finalist\; and Jason Timothy of Troop PVD.
Don'\;t miss this opportunity to enjoy an unforgettable evening of exceptional food\, bid on exciting auction items\, support sustainable seafood initiatives\, and help make a lasting impact on the future of our oceans.
LOCATION:1050 Fort Getty Rd Jamestown RI 02835
UID:e.2955.1626423
SEQUENCE:3
DTSTAMP:20260904T013118Z
URL:https://business.mysticchamber.org/aiworkshop/Details/fishes-at-the-fort-eating-with-the-ecosystem-fundraiser-1912785?sourceTypeId=Hub
END:VEVENT
END:VCALENDAR